partially defatted pork fatty tissue, beef tripe, partially defatted beef fatty tissue, ...

[identity profile] http://users.livejournal.com/_duncan/ 2004-08-02 05:42 pm (UTC)(link)
175g/6oz minced pigs' liver
2 lamb or pigs' heart, trimmed and cut into chunks
450g/1lb belly of pork

The ingredients list on that receipe sounds like the contents of "potted meat food product".